{"id":105995,"date":"2020-10-08T13:00:44","date_gmt":"2020-10-08T17:00:44","guid":{"rendered":"https:\/\/valorguardians.com\/blog\/?p=105995"},"modified":"2020-10-08T08:14:33","modified_gmt":"2020-10-08T12:14:33","slug":"thursdays-are-for-cooking-99","status":"publish","type":"post","link":"https:\/\/www.azuse.cloud\/?p=105995","title":{"rendered":"Thursdays Are For Cooking"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"https:\/\/feastandfarm.com\/wp-content\/uploads\/sevenlayersalad.jpg\" alt=\"Seven layer salad in a clear bowl on a plaid napkin.\" width=\"262\" height=\"393\" \/><\/p>\n<p>It&#8217;s Thursday again, and Summer is slowly leaving the scene. It may still be warm where you are. and where I live, it may be early October but the weather is still summerlike. The Old Farmers Almanac indicates that in my general area, winter will be wet and sloppy, not bitterly cold and deep in snow. Fine by me. I&#8217;ll still be making pancakes on the weekend when the chilly, wet weather hits us.<\/p>\n<p>Therefore, I&#8217;m rerunning the classic Seven Layer Salad just in case you&#8217;re hungry for a reminder that Summer is only one season out of four.<\/p>\n<p>Now, if you put that on the plate with a good slice of real ham and some fresh cornbread (w\/butter), what more do you need?\u00a0 It&#8217;s just your chance to have one last fling before the snow hits us.<\/p>\n<p>Traditional Southern Seven Layer Salad \u2013 from Feast and Farm &#8211;\u00a0Photo by Feast and Farm<\/p>\n<p><a href=\"https:\/\/feastandfarm.com\/traditional-seven-layer-salad\/\">https:\/\/feastandfarm.com\/traditional-seven-layer-salad\/<\/a><\/p>\n<p><strong>Ingredients<\/strong><\/p>\n<p>3\/4\u00a0head\u00a0iceberg lettuce\u00a0outer leaves and core removed<\/p>\n<p>1\u00a0cup\u00a0frozen peas\u00a0thawed<\/p>\n<p>4\u00a0hard boiled eggs\u00a0chopped<\/p>\n<p>3\/4\u00a0cup\u00a0chopped green onions<\/p>\n<p>2\u00a0medium\u00a0tomatoes diced\u00a0bite size pieces<\/p>\n<p>6\u00a0slices\u00a0bacon\u00a0cooked crisp and crumbled<\/p>\n<p>1\u00a0cup\u00a0shredded cheddar cheese<\/p>\n<p>1\u00a0cup\u00a0mayonnaise\u00a0like Duke\u2019s or Hellmann\u2019s<\/p>\n<p>1\u00a0cup\u00a0sour cream<\/p>\n<p>2\u00a0tablespoons\u00a0granulated sugar<\/p>\n<p>salt and pepper for sprinkling<\/p>\n<p><strong>Instructions:<\/strong><\/p>\n<p>In a 3 \u00bd quart glass bowl or trifle dish (make sure it\u2019s at least that large), chop the lettuce in to bite size pieces and add it to the bottom of the bowl in an even layer.<\/p>\n<p>Add a pinch of salt and pepper over the lettuce.<\/p>\n<p>Add the peas, eggs, onions, tomatoes, bacon and cheese, layering them closer to the edges of the bowl if you choose. Add another sprinkle of salt and pepper then set aside.<\/p>\n<p>In a medium bowl, mix the mayonnaise, sour cream and sugar. Stir well and spread over the top of the salad \u201csealing\u201d it all the way to the edge of the bowl. Sprinkle with a bit of cheese or bacon before serving, or cover with plastic wrap and refrigerate for up to two days.<\/p>\n<p>And that is how it&#8217;s done!<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>It&#8217;s Thursday again, and Summer is slowly leaving the scene. It may still be warm where &hellip; <a title=\"Thursdays Are For Cooking\" class=\"hm-read-more\" href=\"https:\/\/www.azuse.cloud\/?p=105995\"><span class=\"screen-reader-text\">Thursdays Are For Cooking<\/span>Read more<\/a><\/p>\n","protected":false},"author":653,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[485,11],"tags":[],"class_list":["post-105995","post","type-post","status-publish","format-standard","hentry","category-cooking","category-economy"],"_links":{"self":[{"href":"https:\/\/www.azuse.cloud\/index.php?rest_route=\/wp\/v2\/posts\/105995","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.azuse.cloud\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.azuse.cloud\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.azuse.cloud\/index.php?rest_route=\/wp\/v2\/users\/653"}],"replies":[{"embeddable":true,"href":"https:\/\/www.azuse.cloud\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=105995"}],"version-history":[{"count":0,"href":"https:\/\/www.azuse.cloud\/index.php?rest_route=\/wp\/v2\/posts\/105995\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.azuse.cloud\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=105995"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.azuse.cloud\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=105995"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.azuse.cloud\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=105995"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}